This week, Ilona visited Krisztian Karkus, Chef-owner of Tisza Bistro in Windsor, CA. This fun interview took place in the restaurant while the staff prepped for dinner. Listen in as Krisztian shares his passion for soulful food and dining.
Food for Thought
Featuring Chef Krisztian Karkus
In this first episode, Ilona sits down with Chef Kristin Karkus, of Tisza Bistro in Windsor, CA....
Chef Krisztian Karkus makes magic happen in the kitchen of Meritage Siena. Last weekend, I found myself in the kitchen...