In this installment of my appellational series, I decided to profile two adjoining America Viticultural Areas in San Luis Obispo wine...
For years, I have been running into Brian Talley, of Talley Vineyards, at a variety of Pinot Noir events. It...
The first weekend of every November, the Big Sur Food & Wine Festival serves up an extraordinary hedonistic experience against the jaw-dropping backdrop of California's most stunning coastline. The event is a three-day affair that offers a mosaic of wine seminars, walk-around tastings, luncheons, dinners and late-night parties.
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